Les Crepes,
the French word for paper-thin pancakes.

Savored for centuries, crepes are celebrating a revival. Since their origin in the Brittany region of France, crepes have paired perfectly with a wide variety of wines for relaxed gatherings.

Whether you choose buckwheat or sweet, crepes are filled with fresh ingredients including veggies, hand carved turkey or ham, fruit and chocolate. Made to order and guaranteed to satisfy any craving.

Partial listing of our SAVORY MOUNTAIN CREPE offerings include:

Chamonix – sliced Black Forest ham, melted French brie cheese, sliced ripe tomatoes, fresh baby spinach, and aioli

Dave’s Run - Black Forest ham, white crimini mushrooms, slightly tangy marinara sauce and a layer of iswiss cheese

Partial listing of our DESSERT CREPE offerings include:

Roller coaster – Nutella spread, fresh strawberries topped with powdered sugar

Suzette – butter and sugar splashed with Grand Marnier liqueur and topped with whipped cream

Check the MENU link for our NEW CHOCOLATE AND CHEESE FONDUE OFFERINGS

Les Crepes, the French word for paper-thin pancakes.

Les Crepes,
the French word for paper-thin pancakes.